Food & Beverage of Aktobe

Company "ice" is one of the largest enterprises of the region engaged in processing of milk since 1999. Today, on the basis of a partnership organized by the dairy cluster, which includes more than 40 agricultural enterprises – producers of milk. LLP "ice plus" is the only producer and processor of milk in Aktobe region with a closed production cycle "from farm to fork".
The range of products.
Dairy Company "ICE" produces a wide range of dairy, dairy and dairy products, ice cream and bioproducts in a wide range. Just more than 60 types of products:
dairy products are sterilized;
pasteurized milk and ghee;
ice cream in assortment (23 species);
dairy products by packaging type Pure Pak with a capacity of 0.5 and 1.0 l;
milk products bottled with a capacity of 0.9 and 0.5 l;
milk products in glasses of 0.4 and 0.2 kg.
milk products enriched with bifidocultures.
To meet the wishes of our customers recently launched a new line of the most popular products with increased fat content of 4% (kefir, varenets and ryazhenka)

Keywords
The "Ice"Company
LLP "ice plus"
Dairy "ICE"Company
Milk "Ice"
dairy products in Aktobe
pasteurized milk in Aktobe
baked milk in Aktobe
ice cream in Aktobe
milk products in Aktobe